Genetic diversity of sugarcane (Saccharum Officinarum L.) based on morphological characters

  • Intan Poespita Windiyani
  • Mahfut Mahfut

Abstract

Sugarcane (Saccharum officinarum L.) is an important plantation crop in the commercial sector as it accounts for 65% of worldwide sugar production. The role of sugarcane is very important in the sugar industry, so it needs to be supported by intensive research, especially for the breeding and assembly of superior varieties to improve the quality and quantity of sugarcane production. The process of plant breeding cannot be separated from the germplasm management program, because it is a source of genetic diversity of a plant species. Characteristics and evaluation of nuftah plasma are one of the activities carried out to determine the potential characteristics of the breeding program. One of the efforts to extract information in empowering the nuftah plasma collection is by morphological characteristics, so that superior plant varieties or accessions can be classified. Morphological characters were observed qualitatively and quantitatively. Each variety of a sugarcane species has a specific morphological description, both quantitative and qualitative traits, then the data base for these characteristics is used as a reference for filtering potentially superior to diversity in germplasm collections.

References

Afuape, S.O., Okocha, P.I., Njoku, D., 2011. Multivariate Assessment of The Agromorphological Variability and Yield Components Among Sweetpotato (Ipomoea batatas ( L .) Lam) landraces. African J. plant Sci. 5, 123–132.

Akhtar, M., Elai, N.., Ashraf, M., 2001. Morphological Characters of Some Exotic Sugarcane Varieties. Pakistan. J. Biol. Sci. 4(4), 471–476.

Ariestya, G. R., Cindy G.P., Christy, A., Bening L., Rina S.K., Prabowo H., Arni M., Muhammad F.A. 2019. Evaluation of Pest Control Based on Morphological Character Variation on 20 Varieties and Genetic Variation Based on RAPD of Sugarcane (Saccharum officinarum L.) in Indonesia. IOP Conf. Series: Earth and Environmental Science, 347.

Chidambaram, K., Sivasubramaniam, K., 2017. Morphological Characterization and Identification of Morphological Markers for Selected Sugarcane (Saccharum spp.) Cultivars. Int. J. Curr. Microbiol. App. Sci 6, 509–518.

FAOStat. 2015. FAO Statistical Pocketbook World Food and Agriculture. Food and Agriculture Organization of The United Nations: FAO.

Glyn, J. 2004. World Agriculture Series: Sugarcane, 2nd ed., Garsington Road, Oxford: Blackwell Science Ltd.

Hamida, R., Parnidi. 2019. Kinship of Sugar Cane Nuftah Plasma Based on Morphological Characters. Tobacco Crops, Industrial Fibers & Oils Bulletin. 11(1):24-32.

Hapsoro, Dwi. 2019. In Vitro Culture of Sugarcane and Its Benefits for Mutagenesis with Gamma Rays. Anugrah Utama Raharja. Lampung.

Jaramillo, S., Baena, M., 2007. Ex Situ Conservation of Plant Genetic Resources, Bioversity International - Training Module. Rome, Italy.

Kapargam, E., Alarmelu, S. 2017. Morphological characterization and genetic diversity analysis of interspecific hybrids of sugarcane. Indian J. Genet., 77(4): 531-539.

Khodadadi, M., Fotokian, M.H., Miransari, M., 2011. Genotypes Based on Cluster and Principal Component Analyses for Breeding Strategies. Aust. J. Crop Sci. 5, 17–24.

Manners, J., L. Mc.Intyre, R. Casu, G. Cordeiro, M. Jackson, K. Aitken, P. Jackson, G.Bonnet, L.S. Lee, R.J. Henry. 2004. Can genomics revolutionize genetics and breeding in sugarcane?, in Proceeding of the 4th int. Crop Science Congress (Brisbane, QLD).

Ongala J., Mwanga D. and Nuani F. 2016. On the use of principal component analysis in sugarcane clone selection. J. Indian Soc. Agric. Stat., 70(1): 33-39.

Pandey, A., Misrah, R.K., Misrah,. S., Singh, Y.P., Pathak, S. 2014. Assessment of genetic diversity among sugarcane cultivar (Saccharum officinarum L.) using simple sequence repeats. OnLine Journal of Biological Science, vol.11, pp. 105-111.

Sugiharto, B., Dewanti, P., Ermawati, N., 2014. Sugarcane Assembling Varieties of High Sugar Production Through Genetic Engineering Enhancement of Sucrose Synthesis and Transportation 1. Competitive Grants Report Summary, Dikti Research. Jakarta. p. 9.

Tuteja, N. 2012. Improving Crop Productivity in Sustainable Agriculture. Wiley VCH.

UPOV, 2005. International Union for The Protection of New Varieties of Plants. Geneva. 36p.

Zhou H., Rong-Zhong Yang and Yang-Rui Li. 2015. Principal component and cluster analyses for quantitative traits in GT sugarcane germplasm (Saccharum spp. Hybrids). IJAIR, 3(6): 1686-1690.

Published
2021-05-30
Section
Review Article